S. El Awady, S., Abo Elfetoh, E., Sayed, S. (2025). Coaching Program Regarding Enteric Fever for Patients and the Effect on their Health Status. Assiut Scientific Nursing Journal, 13(48), 70-82. doi: 10.21608/asnj.2025.329638.1937
Sahar Mahmoud S. El Awady; Enas Ebrahiem Elsayed Abo Elfetoh; Sayed Amin Sayed. "Coaching Program Regarding Enteric Fever for Patients and the Effect on their Health Status". Assiut Scientific Nursing Journal, 13, 48, 2025, 70-82. doi: 10.21608/asnj.2025.329638.1937
S. El Awady, S., Abo Elfetoh, E., Sayed, S. (2025). 'Coaching Program Regarding Enteric Fever for Patients and the Effect on their Health Status', Assiut Scientific Nursing Journal, 13(48), pp. 70-82. doi: 10.21608/asnj.2025.329638.1937
S. El Awady, S., Abo Elfetoh, E., Sayed, S. Coaching Program Regarding Enteric Fever for Patients and the Effect on their Health Status. Assiut Scientific Nursing Journal, 2025; 13(48): 70-82. doi: 10.21608/asnj.2025.329638.1937
Coaching Program Regarding Enteric Fever for Patients and the Effect on their Health Status
1Assistant Professor of Community Health Nursing, Faculty of Nursing, Helwan University, Egypt.
2Assistant Professor of Adult Health Nursing Department, Helwan University, Egypt.
3Assistant Professor of Community Health Nursing, Faculty of Nursing, Fayoum University, Egypt.
Abstract
Abstract Background: Enteric fever means a bacterial infection caused by the bacteria Salmonella enterica serotype Typhi or Para typhi. It is usually acquired by consuming food or water contaminated with the bacteria. Aim: This study aimed to evaluate the coaching program regarding Enteric Fever for patients and the effect on their health status. Research design: A quasi-experimental research design was used to utilize this study. Sample: Purposive sample included 111 patients diagnosed with enteric fever. Setting: Outpatient clinics in Helwan hospital. Tool for data collection: one tool interviewing questionnaire composed of four parts, 1st part: socio-demographic characteristic of patients, 2nd part: past and present history of enteric fever, 3rd part: patient's knowledge about enteric fever, 4th part: Patient's reported practices. Results revealed that 60.0% of the studied patients were male. 74.0% of them lived in rural residence. 10% of the studied patients had good total knowledge pre which developed 80% post program.90% them had adequate total practices post program while it was 10% per program. Conclusion: The current study concludes that the coaching program improved patients’ health status than preprogram. Also, patients' total knowledge and total reported practices regarding enteric fever enhanced post coaching program. Recommendations: Periodic preventions and reorientation seminars about enteric fever for patients in outpatient clinic through a well-organized follow-up.
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